I forgot to set the alarm on my phone to exclude weekends, therefore yesterday morning at 5:45 am, it went off.
I woke up and did some Internet stuff, read blogs, comics, checked email, then I played some MOOII until just before 8:00 when Gina came over to inform me that she was up.
I asked her if she wanted to have breakfast, at the
Original Pancake House (down by Food Shui). They have what honestly have to be the best pancakes in the world (and I really like the vegan ones I make).
The best part about their pancakes is that whatever flour combination they use doesn't make me narcoleptic, unlike IHOP, Denny's, or Waffle House. I mean honestly, I don't know what it is but when we go out for breakfast at any of those places, I am passing out within 30 minutes. So Gina has embargoed me eating pancakes at breakfast, unless they are from the Original Pancake House.
However, I had crepes this time around. The last time my decision came down to the Bacon Pancakes and the Cherry Crepes, I had the Bacon Pancakes. Which were excellent, bits of cooked bacon are mixed into the batter, so you end up with crunchy bacon bits in the pancakes. They also have bacon waffles, I might try them next time.
Gina had eggs, toast, ham and pumpkin pancakes. I think every visit, she has had the pumpkin pancakes. (Mind you this was I believe our fourth time there.)
So Gina did get up early yesterday and we spent the day out and about. We bought stuff for stockings and to trim the tree we bought last weekend.
I am being sent on a mission to find some specific movies for Gina, so I will be heading out in a few minutes. (I just finished breakfast, which consisted of left cherry crepes and left over Greek food).
Gina has taken to the habit of cruising the
Austin Chronicle for ideas of stuff to do or places to go to on weekends, which is a great thing. I love the fact that the local papers like that provide a calendar of events, usually the events are better suited to our generation, or the generation right behind us.
This time around I saw an advert for
El Greco, it was funny but Gina and I had recently had a conversation around Greek food, oh yeah, it was in regards to her visit home for the holidays, she is going to be hitting up Greek town for some good eats.
I had the pork souvlaki with orzo an peas. Gina had the pork gyro plate with orzo and peas. We split a side of hummus and tabouli (well I at the tabouli, it was good).
I best get dressed and head out.
Laterz